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I've moved my blog to here
See you over there
-x-
Sunday, 12 May 2013
Friday, 10 May 2013
The End
So last time we spoke, I was back in the teaching groove after finishing my BASI Level 3 technical and teaching exams. The season soon wrapped up, with ski teaching work dropping off in Morgins immediately after Easter. Annoyingly, even now, I can see there is snow up the top and the mogul field is still there, looking lonely.
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| above the clouds in Tux and a rare pic of me skiing (complete with spear throwing pole plant) |
Easter was quite busy this year in Morgins, probably due to Easter actually being at a reasonable time of the year when there was still snow. The first season I was here, Easter fell at the end of April and the resort was already shut by then!
So now all of the lifties in Morgins are happy again because they can finally get their cows out of the shed and get on with their main summer profession, farming. May has been a little disappointing so far, in that it has rained more or less constantly. I don’t know why I am surprised because it always rains for a month in May and then we get on with a long hot summer from June.
I started my summer job in the second week of April this
year, meaning no break between the ski season and the summer football
season. After a month of it now, I’m
fully back in the groove and playing football for myself 3 nights a week, in a
vain attempt to get fit and fight my aging body.
I suppose I did have a little break between the ski season
and the football season by having to go to the Hintertux Glacier in Austria for
the BASI Level 3 Mountain safety course.
For various reasons, I wasn’t looking forward to this course much but
mainly because of the tales I had heard from other people about having to walk
up mountains, in order to ski back down them again. For me, this is something that
I just have absolutely no interest in, my preference is to use the lift that
are there for your convenience. When I
see people skinning up the mountain, I am normally thinking ‘weirdo’ in my
head.
However, I guess the point of the BASI system is to
challenge you to become a more rounded skier and so I tried to be positive and
get stuck in. The course itself was very
different to your standard BASI course in that it was run by a mountain guide
from Chamonix, Dave Cummins. Dave didn’t
appear to be hung up at all on our skiing level; he was more into the walking
up stuff and mountain navigation. That
said, he did ask us for ski tips during the week and he was definitely skiing
better at the end of the week than the start!
The course covered a lot and I enjoyed the bits I was
expecting to enjoy, namely learning more about the snow pack and avalanches, navigation,
working with transceivers and skiing off-piste.
Luckily for me, because the snow conditions over the week deteriorated due
to the heat, we didn’t end up doing that much walking up but I got a feel for
what it was all about and getting away from the crowds. As part of my level 4, I have to go and do 6
days of touring anyway, so I’m going to have to learn to love it I guess.
Another bonus of the week was skiing again with my good
buddy George Walton,
pro skier and all round good guy. I’d
seen George piste skiing in my Level 3 tech exam but it’s clear that his
passion is off-piste and considering we spent most of the week ripping about
hunting fresh or skiable powder and spring snow, his skills were on show and a
pleasure to watch.
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| Georgy rock jibber |
So at the end of 6 days, another course was passed and that only leaves me now with 1 course left until I get my full BASI Level 3 ISIA stamp. The exam I’ve got left is the Common Theory which you have to go to Scotland to do. Everyone that I have spoken to says that this course is a dull one as it is classroom based but I’m determined to be positive about it, not least because the theory side of skiing is something I am hugely interested in.
See you soon.
Monday, 25 March 2013
Back at the coalface
I only just realised that the last time I
blogged was 6 Feb. Since then, I have
been teaching non-stop for 4-weeks, followed up by 2-weeks of BASI level-3
exams. Looking at my calendar, today is
the first time since the start of February that I’ve been off skis. At the moment, there isn’t a part of me that
doesn’t ache.
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| celebrating L4 exams |
The way that the English speaking work has come in this year
(all in one long period of consecutive weeks) meant that I didn’t really have
that much time for ski training in preparation for my Level-3 exams. They only way that I could practice was to
snatch a few runs after work with Ben, my mate at the ski school, who was also
due to take his level-4 exams. So after
work we would go for a quick hour and ski-2 runs of short turns, 2-runs of
long turns and 2-runs of bumps. I guess
this made for focused and precise training as we both passed our exams!
Bens success is a bigger achievement than mine, as the technical
level-4 exam is the highest one in the BASI system and not many people get to
that level (there are only something like 350 full BASI level 4 skiers in the
system). Ben won’t mind me saying this
but up until we started training, he was skiing shit but he is kind of
mercurial and he obviously pulled enough performance out to impress the right
people. I also think that he got an
examiner that appreciated the scruffy, womanising, drinking model of ski
instructor that he is..
The week after, I went to my own technical skiing exam. I got lucky with my group and there were some
excellent skiers in my group who very much dragged the group onwards and
upwards, especially in the moguls which you may remember I was not happy with. We also had an excellent trainer, a guy called
Andi McCann, who knew an incredible amount about how the body worked and how to
get the best out of it.
The low pass rate of 7/16 on the level-3 course reflected
that the exams become tougher at this level.
Personally, I didn’t feel THAT challenged (which is going to sound
horribly arrogant) and this gives me confidence to see how far I can take my
skiing.
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| destressing during the L3 teach |
Following a huge hangover on the Saturday morning, the
following week was the level-3 teaching exam, which again was challenging. We had to teach our peers during this week and I felt that a lot of people mistook doing drills
as teaching and didn’t really understand enough about the subject they were
teaching to teach it well. This really showed up at times
during the week. Again, I felt confident
on this exam and only had to teach 4-sessions during the week and got given
Friday off. The standard again was a
fairly high bar, with 10/15 passing. (For those of you that I know who will read this on FB or whatever, I'm not trying to be a prick, I'm just being honest.)
Following another exam success hangover, we are back into the real world of
teaching, a far cry from the high speed larking about of the last two
weeks. Today I had 17-beginners scattered around the magic carpet in the fog…
Wednesday, 6 February 2013
Training days
Unless you are interested to hear me talk about the ski
training that I have been doing more or less constantly since mid-January, I’m
afraid you might find this blog entry a little boring. I’ll try to jazz it up as best I can though.
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| GS training in the rain = dead phone |
So last time we spoke, I was off to see where I stood amongst my peers on a BASI ISIA level 3 training course in Morzine. The good news is that I seem to be in a good place, with all of my skiing in fairly decent order with the exception of my kryptonite, mogul skiing.
For those of you that have never been on an instructor training course before, there is an awful lot of standing about discussing theory, which was tough going on the feet when the temperatures over there were down to -15 at one point. (I discovered mid-week that if you put gaffer tape over the seams of your boots, it makes them slightly warmer.) There is also lots of work on short and long turns, getting right down into the tiniest details of technique, things such as the precision that you load your new turning ski with etc etc.
For me, things went well for the first couple of days when we did lots of work on long turns and my personal favourite, short turns but I suppose that it was inevitable that at some point we had to head to what Jaz (our trainer) described as ‘the best bumps run in the world’. This is The Renard, which is a black bumps run just to the left as you ride up on the Chaux des Rosees lift in the Pre La Joux area of Chatel.
So this was my weak point and I had a trainer watching who I
know is likely to be one of the assessors on my actual exam. I tried my hardest on that afternoon, not
really helped by some terrible visibility but despite my worries and
frustrations, I actually managed to put in a very slow looking but neat video
run. This gave me some confidence but I
knew then that I needed to ski bumps for a month before my exam, a thought that
was echoed by the trainer.
So, the following week, I was booked on another training
course with BASS in Chatel run by a guy called Peter Kuwall (PK). My mate and fellow ski instructor Ben really
rates PK as a trainer having spent 8-weeks with him in New Zealand two summers
ago, so when PK asked us what we wanted to work on, I said, ‘I need to work out
how to ski bumps and fast’. So on day 2
we arrived in the bumps and PK basically told me that my approach to bumps
skiing was probably wrong tactically and set about sorting me out.
Lo and behold, 2 hours later and another half day of bumps
skiing later, I am much more confident
in what I am doing and more familiar with being in that environment. We shot some more video and it looks visually
better, if still pretty gentle!As if that wasn’t enough, another quiet mid-season week means that I’m off for some afternoons of Giant Slalom training this week. This is with a view to getting more familiar with racing in gates skiing which I’m going to have to do more of in order to work towards level 4 skiing.
I’ll let you know how it goes but it may be some time as we are almost into the madness of half term and all that brings. It’s starting to get busier here in Chatel and it won’t be long before the masses arrive.
-x-
online here
Friday, 11 January 2013
Well busy mate
It’s been over a month since I blogged, what with friends and
family coming to visit, teaching at Christmas and New Year and some training, I’ve
not had a moment to sit down and write.
This is my first day off skis since the 22 December.
First up, friends coming to visit and the default thing for
the last few years has been that we all get drunk and generally destroy ourselves
for 5-days then everyone goes home. Much to my surprise, things have actually
changed amongst my circle of mates from back home. Cheeko is half the size he used to be because
he is training to do the London Marathon, Hughsey seems to have lost his
drinking ability because he is happily in love with his new girlfriend and
Stavros was one flight away from New Zealand, never to be seen again. Sometimes, change is good.
Once we got rid of those guys, my Mother-in-law came to
visit at Christmas, which was a very pleasant time for Mrs Burrows. She misses her family at this time of year and it was good that she came here to see where and how we live. Personally, I didn't see her much because I was too busy teaching
skiing in the rain. Teaching in the rain
is one of the more miserable parts of Christmas week. It always rains at Christmas and every year
we act surprised. There cannot be many
more contradictory sights in the world than ego filled ski instructors, especially the new ones who think they are slightly above fighter pilots in the ego standings, soaked
through from a day skiing in the rain.
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| sorry for picture repetition but the stupid blogger system isn't letting me upload new photos. get it sorted. |
New Year passed with the usual armageddon of people setting fire to their money through the medium of fireworks and a shivering, frightened sheepdog under the bed, followed by a smattering of lessons that brought us to this week where my year really gets going.
This year I introduced to the ski school another instructor
Al, who I met on a course about 2-years ago.
Al is almost all the way through the British BASI system, with only one
exam left before he gets his Level-4 and the full ‘Carte Pro’ which allows you
to work anywhere in Europe. Al’s been
quite inspirational to me and I’m now focused on seeing how far I can go in the
system, including the dreaded European Speed Test.
So in contrast to last year, where I would just teach and
ski straight home, I’m now looking to finish off all of my level-3 ski modules this
season, and start working towards level-4 myself. After teaching now, I’m now putting in a
couple of hours a day training by myself or with people better than me (more or
less everyone then..) and noting down discoveries in a little
notebook. Next week I’m off to a
training week in Morzine to see where I stand in relation to the level-3
standard and see what I’m up against in terms of the other people on the
course.
So far, the less drinking more skiing thing is working (apart
from a couple of non-graceful falls from the wagon) so let’s see if I can keep
this focus up and have a good couple of weeks.
I’ll let you know how I get on when I get back.
-x-
Tuesday, 4 December 2012
Winter is here at last
So it’s dumping down outside, the snowploughs can’t keep up
with the volume of snow that’s falling and I haven’t seen sunshine for about a
week. Winter has arrived at last.
Last year, I was a little apprehensive about the arrival of
winter after a long hot summer and very dry autumn. This year has been very different with much
more rain but the arrival of winter came on the same week and so the cycle of
the seasons, more noticeable living here in the mountains, continues.![]() |
| a quick pit stop for a photo on my commute to work |
All fears of not remembering were gone within 10 seconds and whilst my personal technique on the day left something to be desired, I enjoyed myself and tried not to think of anything technical. Just skiing for the love of it.
I was also breaking in some new kit. I currently have a spare room full of stuff
that replaces old worn out kit or shiny new stuff that is of course, essential
to my very existence… New stuff for this
season includes a full NTN Telemark set up on WhiteDot One skis (they look so
cool, cannot wait to try these), new race boots, new teaching skis, helmet and
poles. This is the one similarity that
skiing has with cricket, a former passion of mine back home, you get to have
loads of equipment that you can fuss over, discuss at length and banter about.
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| new telemark set up - NTN on Whitedot One's |
The deluge of fresh snow means that everyone and their dog wants
to go skiing on Saturday when the lifts open.
This means I’m working as of Saturday when the kids from one of the
International Schools in the valley come up to bomb about in the fresh
snow. After that on Sunday, the first
collective week starts and then we are into the season for real.
To add to a hectic start, I’ve got Cheeko, Hughsey and
Stavros arriving, as well as Mrs Burrows’ friend Emma, all on the 15
December. All are looking to get smashed
for 4-days and each one of them is looking for an opportunity to take me
down. I have plan to combat them, the
first part of which was to find them an apartment in the same block as ours but
not actually in my place so they can disturb each other and not us. This is a good place to start.Plans for this season include a whole bunch of training for my Level 3 ski exams in March, less hangovers and more skiing. I’ll let you know how I get on.
-x-
Monday, 1 October 2012
'So, what do you do in the summer?'
Probably the most common question that I get asked during the winter season, be it in my capacity as a ski instructor or sometime transfer driver to the airport is, ‘So, what do you do in summer?’.
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| life's a beach |
This is normally the second or third question after the two other
guaranteed questions, being ‘What’s the snow like?’ (cold, white, attached to
the mountain) and ‘How long will it take to get to Chatel?’ (as long as it
takes, depends on whether you want me to drive like I am supposed to or if I
can drive like I’ve got a 74 number plate, which you really won’t like).
So I thought I’d write a blog about what I’ve done since the
ski season ended and for something to write about since I haven’t written
anything since April.
Non-ski season, I am a football coach and my 8 month off
season started with a week of Easter football camps and progressed into various
after-school coaching programs and summer camps. We are now into the after-school coaching
autumn season, with added rain, cloud, cold and general crappy weather.
This year, after meeting another particularly good coach who
has joined the company that I work for, I have changed my approach to
coaching. I have realised that much of
the work that I did last year, although fun, wasn’t that constructive in making
kids better at football. Trying to put
myself in the shoes of a parent, I figured if they are going to pay X to come
and have me coach them, then they should be a lot better at the end than when
they started. Even the ones who don’t
really want to be there.
I now work on a similar basis to skiing, with a lot of
questioning/discovery led approaches and a gradual build-up of skills in a particular
set order, which makes for development of individual football skills. At the age group that we coach, 5-11
normally, individual skills are hugely important. Team play etc comes after in development but
if you can’t do what you want with the ball, you’ll never get anywhere in the
game itself.
Apart from this, I’ve been on holiday twice. Once on Danny’s stag do. 18 blokes go to Ibiza – can’t really tell you
anymore about that but I had two amazing nights, one at Defected at Pacha and
the usual Space on Sunday. The highlight
of the Space night (apart from the eternity that we spent ensuring that
everyone was ‘ready’ to go to Space on Bora Bora sodding Beach – never again
Dan) was seeing one of my favourite DJ's Deetron live and the other DJ who dropped a Dr Dre track into the
middle of his set at about 4am. Dan won't remember this though as he was having his face painted as a tiger at the time.
The second holiday was a very pleasant 3 days that I grabbed
with Mrs Burrows to Italy. We went back
to the place that we went on honeymoon, Cesenatico on the Adriatic coast and
spent a couple of days on the beach and 3 nights eating in lovely Italian
restaurants. It was great and it was driveable from Chatel in about 7-hours.
It’s close enough that we are considering renting an apartment there
next summer for a month and just chilling by the beach. Getting out of the Chatel goldfish bowl for a
while.
In an effort to offset the epic drinking that counts for the
summer here, I’ve been helping a mate out who has been landscaping on an
amazing Chalet up at 2000m above Les Crosets.
It’s interesting trying to do a day’s work at that altitude because if
you don’t keep yourself fed and watered properly, you start making silly
mistakes due to the effects of the height.
Also, it’s tough trying to put a decent shift of work in at 2000m
and fatigue certainly was setting in at 8 hours + a day. Whether this was just me being 35 years old
and not used to manual labour after my previous life in suits and offices or
the work being genuinely hard, I am unsure.
Anyway, we’ve got a break now until November so I can rest up.
As an aside on the subject of epic drinking, I got so drunk
the other day at a wedding, I seem to
have actually scared myself into soberness.
I haven’t had a beer for about a week and a half now and the worst bit
about it (apart from the rather worrying fact that this is about the longest it’s
been since I started drinking at 15) is that I’m starting to feel quite
good. I am even considering seeing how
long into October I can go for without.
The next thing you know I’ll be finding god.I’m not missing the hangovers though..
Saturday, 7 April 2012
Teletastic
Last season I ended the winter on a high note, passing the first module of my BASI Level 3 ISIA qualification. A year on and I’m 4 modules in, having just ended this winter passing my Second Discipline module.
For those of you who don’t know what Telemark skiing is, have a look at the above picture. Where a regular ski boot attaches to the ski at the front and rear of the boot, the Telemark ski is only attached at the front. This leads to a way of skiing that is completely different to regular Alpine skiing.
It’s difficult to describe the sensation but the balance points, the way in which you use the skis, the possible different ways of skiing – in fact everything – is different. It’s also as cool as it looks – the rhythm of the turns are completely different to Alpine skiing and it feels really free. Those that saw us in Les Gets on Friday last week would have had a real visual treat as 11 Telemarkers of varying ability and style were tearing around the pistes.The end of the season is fast approaching with Morgins shutting on the 15 April and end of season parties in full effect. We’ve had all of the live music on the pistes parties in the Portes du Soleil, Retro ski day in Chatel and the annual beer race in the Lior D’Or dutch bar. I didn’t go to the beer race as I had to work the next day and I didn’t want to get roped in but I heard it was messy. They usually have a hose on hand to wash the vomit down the street….
The end of the ski season means also it’s time to replace or retire a load of equipment. The season is hard on skis that are constantly being skied over by kids, boots that are flexed into submission by bend the knees demos and poles bent through too much leaning on. Sadly, I’m retiring my Head teaching skis this year which have served me well for two and a half seasons and looking to replace them with new teaching skis, race boots, telemark boots and bindings and googles.We’ve got a school group here this week for what looks to be the final weeks serious work of the season and it’s supposed to rain all this week. Teaching skiing in the rain is the ultimate misery but we are all a bit demob happy after a bumper season so everyone is making the best of it.
Wednesday, 21 March 2012
At last, a rest.
It’s been a while since I last blogged, mainly due to how busy it’s been at the ski school during the school holidays. I’m looking at the list of days worked here in front of me and tomorrow will be my first day off snow for ages and I’ve had 5 days off from teaching since the start of February.
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| get your lunge on |
This is a massive volume in comparison to last year and I’ve already gone way past the total amount of hours worked last year. This is great from an earnings and experience point of view but it’s taken a toll on my body and ski technique. Trying to balance a winter lifestyle built around après ski along with constant skiing means unexpected leg cramps, an aching Achilles and ski equipment that is starting to break down.
An unexpected bonus of this bumper ski season was my first proper week teaching in French in the ski collective groups in the middle of the Swiss school holidays. This was a little unexpected but once I got into the swing of things it was pretty straightforward. The important thing for me was that once I learned the right phrase for the thing I wanted, was to write it down that night to ensure I don’t forget it for next time. I’m pleased that the ski school trusted me with it and the kids I taught had a good time.
I thought I might get a rest at the end of the holidays but in early March, Cheeko and Hughsey from home came visiting and brought with them their usual week of drinking and carnage. You know well enough by now what happens when they come here but this time, they discovered the Dutch après ski bar in Chatel and bars in the sunshine up the mountain. My leg cramps got worse that week…I’ve been practicing my telemarking skills for the BASI level 1 telemark course that I have next week (see pic) which was interesting in the mogul slush conditions this week. Myself and a friend even resorted to having a lesson from someone who knew what they were doing, just to get the technical knowledge that I needed to square this new technique in my head.
It’s started snowing big again today in the Portes du Soleil, laying a new layer of snow over bumpy slush and mogulled pistes. The real question I suppose is whether I will stick to my plan for a day off or be tempted up the hill for some fresh tracks…
online here
Saturday, 11 February 2012
and so it begins..
They’ve arrived.
To be fair to the tourists that are abandoning cars all over Chatel at the moment, it was -18 degrees this morning and La Smart car only just started, which is an improvement on last week when the temperatures dipped into the minus twenties. At -25 degrees, it was completely not interested and had to be jump started every day.
Winters here are brutal on cars. Reliability and function are paramount in choosing a car to live with all year round. It’s due to snow next week too which will be very interesting because the village is salting the roads much less than in previous years which will mean epic amounts of faffing about which snowchains.
Work starts in earnest tomorrow and the ski school is stacked out with work for the next 3 weeks. We’ve had to draft in extra instructors to cope with the demand which is a change from last year when we were all scrapping for work.
I thought I’d get this blog in early because the chances are that I won’t be able to for the next few weeks. See you in March. x
I walked out of the apartment this morning and scene of French chaos greets me. Three cars with their bonnets open and their owners slipping about on the ice, juggling with jump leads. Another car owner faffing about with bits of cardboard, trying to drive directly up a sheet ice slope without snow tyres. Another guy taking relentless run ups trying to drive out of said iced up driveway, making it even more slippery in the process. Torville and Dean could skate on our driveway at the moment.
Add this all to the herd of elephants that have apparently moved in above me and the Dutch drinking songs being sung at 1am this morning. Half term is here.![]() |
| Chatel sunset captured from Le Sherpa. |
To be fair to the tourists that are abandoning cars all over Chatel at the moment, it was -18 degrees this morning and La Smart car only just started, which is an improvement on last week when the temperatures dipped into the minus twenties. At -25 degrees, it was completely not interested and had to be jump started every day.
Winters here are brutal on cars. Reliability and function are paramount in choosing a car to live with all year round. It’s due to snow next week too which will be very interesting because the village is salting the roads much less than in previous years which will mean epic amounts of faffing about which snowchains.
The extreme cold is getting to the humans too. I skied to work the other day because the car refused to start. Normally, skiing to work is a nice thing and gets you nicely prepared for the day. However, -28 degrees at the top of the Morclan lift in Super Chatel was something else. It took an hour for my hands to start feeling normal again after that.
I nipped down to Monthey yesterday and picked myself up a thin down jacket which hopefully is going to keep me warmer and not make me look too fat, as well as investing in two oversized wooly snoods at H&M for going to the pub use. Work starts in earnest tomorrow and the ski school is stacked out with work for the next 3 weeks. We’ve had to draft in extra instructors to cope with the demand which is a change from last year when we were all scrapping for work.
I thought I’d get this blog in early because the chances are that I won’t be able to for the next few weeks. See you in March. x
Friday, 3 February 2012
Missed powder days and domestic crap.
Is missing a powder day a crime? Some would say yes but I guess on some days, it’s a question of priorities.
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| The Dents du Midi from the top of Super Chatel |
When your estate agent from the UK rings you up while you’re riding a chairlift and tells you that he’s sold your house, I guess it’s inevitable that you spend the next day doing paperwork concerned with getting rid of the millstone around your neck that is your remaining link to the UK.
So I’m sitting here looking at all the pretty pictures on Facebook of people ‘shredding’ the pow in the Portes du Soleil, with comments like ‘kerpow’, ‘faceshots’, ‘epic’ and various other words that are code for people falling on their face in the deep stuff. I console myself that I’m getting something productive done while I filling in boring forms and questionnaires concerning where the water meter is on a house 700 miles away. Grrr.
It’s a funny time of the season at the moment, with not much teaching work around and the village seems to be taking a breather before next week when the true winter madness of half term in Europe gets under way. I’m personally taking this time to rest up and fix my aching back and knees which are taking a bit of a hammering this year, through better ski levels of clients and endless powder days.I had probably one of my best ever days as an instructor yesterday when I was looking after one of the race groups for St George’s International School who had come to Morgins to participate in an International Schools race. The group I had were the Category C girls and I knew many of them from coaching football at the school in the summer.
We did all of the racing in the morning and our inspection runs of the GS course were mainly exercises in clearing a foot of fresh powder off of the course. My group came third in the team event but the real fun started in the afternoon when we had time to free ski in powder so deep it was over my knees. We skied everywhere and did a bit of everything from open powder fields to trees and bumps and I can genuinely say it was one of the best days I’ve had on the mountain ever.
Right, I’m off to soak myself in a hot bath and try not to feel guilty at wasting yet another powder day in the Portes du Soleil.
Online here - http://maddogski.com/news-and-blogs/when-real-life-gets-way
-x-
Friday, 20 January 2012
Ghosts, Injuries, Illness and pow.
The really curious thing about these ghosts from my past is that at some point in the last few days, more or less all of them have asked me about how difficult it is to live out here and aren’t I brave for making the big leap into the unknown and leaving the rat race behind.
Frankly, judging by the reports that I am hearing on how crap life is in the commercial property finance sector, I’m glad I did make the big leap. There seems to be a crushing pressure on most of these guys that wasn’t there the last time I saw them and I guess life in the UK is as tough as reported. Still, it’s nice to see them all again and it’s been nice to ski socially and to be able to ski at a fairly leisurely pace, especially as I seem to have been injured and/or ill for the last month.
What a lot of people don’t see when they sign up for ski lessons is that half the time, the person behind the goggles is dosed up on Nurofen or skiing around with one working leg or fighting off the latest seasonnaire cold that is going around.
For the last few days, I’ve been trying to demo good skiing technique with a lower back that is more or less locked solid and sending shooting pains down my thigh. Last week, I was fighting off what according to Wikipedia was Measles but my Mum said I probably had it as a kid so apparently it was just a rash then Mum…
Before I was ill and injured, I had a chance to ski for a day with my new best powder day buddy Nico (interviewed previously by me for MDS). He’s pushing me to do bigger, better, faster things on powder days and I’m surprising myself with what I can do. I draw the line a cliff drops and stuff as I have work to do but it’s nice to go out and be shown the best secret spots. This does mean that I’ve had to equip myself with all the avalanche kit because I don’t feel safe venturing to some of the places we are going without.
I think Nico likes me being there too as I can just about keep up and I’m happy to film him for his sponsors. I attach a clip of some of the January conditions in the Portes du Soleil.
It’s dumping down again here tonight, with a good 20cms already fallen today and big snow predicted overnight and into the weekend.
Time to rest up and dust down the fat skis.
Thursday, 29 December 2011
Christmas in the Alps
It’s a funny thing being out here in the Alps at Christmas. Christmas isn’t generally celebrated by a day of complete shutdown like it is in the UK. The French and Swiss normally have a big family meal on Christmas Eve and then spend their Christmas Day either working or skiing. Both myself and Mrs Burrows were working on Christmas day so it passed as a bit of a non-event.
I had planned to cook Mrs Burrows a nice breakfast and open presents in front of a roaring electric heater but in fact, the phone rang the night before and I found myself basking in the sunshine at the top of the ski lift in Morgins, waiting for my client to turn up for a 2 hour private lesson on Christmas day. It was a great lesson, a parallel level skier wanting technical advice on how to improve. This is quite a rare lesson to get (the usual is debutants) so it more than made up for not being able to rip open wrapping paper!
The mountain actually gave me my Christmas present the day before anyway, as yet another big dump of snow meant that on Christmas eve, I was up skiing deep powder along with a few mates on snowboards. Not wanting to bust my knees right at the start of the ski season, I settled for making pretty S shapes in the snow while they jumped off things and generally fell over loads. I took a video on my phone that you should be able to see below which shows you just how much snow there is out here in the Alps so far this winter.
It seems as if Europe is certainly where the snow is at right now and I don’t think that since the lifts have opened, I’ve skied on the piste yet, except for instructing and even then, the temptation is to jump off the side and into the deep stuff.
I’m trying to make a point this year of going out skiing with people who are better than me and this is leading to discoveries of lots of hidden valleys and gullies that are full of snow and where to go according to what conditions. It’s been great and I’ve never skied so much snow in my life.
-x-
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| better than last year |
I had planned to cook Mrs Burrows a nice breakfast and open presents in front of a roaring electric heater but in fact, the phone rang the night before and I found myself basking in the sunshine at the top of the ski lift in Morgins, waiting for my client to turn up for a 2 hour private lesson on Christmas day. It was a great lesson, a parallel level skier wanting technical advice on how to improve. This is quite a rare lesson to get (the usual is debutants) so it more than made up for not being able to rip open wrapping paper!
The mountain actually gave me my Christmas present the day before anyway, as yet another big dump of snow meant that on Christmas eve, I was up skiing deep powder along with a few mates on snowboards. Not wanting to bust my knees right at the start of the ski season, I settled for making pretty S shapes in the snow while they jumped off things and generally fell over loads. I took a video on my phone that you should be able to see below which shows you just how much snow there is out here in the Alps so far this winter.
It seems as if Europe is certainly where the snow is at right now and I don’t think that since the lifts have opened, I’ve skied on the piste yet, except for instructing and even then, the temptation is to jump off the side and into the deep stuff.
I’m trying to make a point this year of going out skiing with people who are better than me and this is leading to discoveries of lots of hidden valleys and gullies that are full of snow and where to go according to what conditions. It’s been great and I’ve never skied so much snow in my life.
I’m also learning to take the right tools for the right job and I can highly recommend the Scott Pure’s that I bought in the summer. At 101mm underfoot, they float really well and are fast becoming my favourite for days when it’s dumping up top.
As if loads of snow before the tourists arrived couldn’t get any better, the skies have cleared for the arrival of the masses at Christmas and New Year and we are now teaching under bluebird skies. Nice and warm for instructors who have until now been absolutely freezing in the fog, cloud and mist. It’s suntan time!Despite all of the roads now having been cleared of ice and snow, it seems that once the visitors to the region have managed to get the snow chains on their cars when there was a little bit of snow around, they can’t be bothered to take them off again. We are all very amused at the moment by the sight of expensive low profile car tyres being ruined by clanking about on snow chains on clear dry tarmac. Please people, take them off – it’s not due to snow for a week and you’ll be able to get much faster and more comfortably…
online here-x-
Monday, 12 December 2011
La neige arrives
After a lot of people getting very nervous and some dire predictions by local farmers that the snow wouldn’t arrive until February, the snow is here and winter has started at last.
I was wondering who the arrival to the village would be that would ‘bring the snow with them’ and it turned out to be my mates from home Cheeko and Hughsey, who flew out to surprise me for my birthday at the start of December. My wife had organised a surprise party for me at The Avalanche and I couldn’t believe it when my boys from home showed up. (actually I cried – sad I know)Of course, you know by now the usual carnage that follows and I was pretty glad to get rid of them a few days later, as my liver had taken a real pounding.
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| oh dear |
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| my office |
It’s snowing big outside and a few of the locals have been out riding the powder and one guy going to the effort to skin up the local highest peak, the Mont de Grange (2400m+) Not really my style to be honest but we were all pleased for him. I’ve just dragged my big fat skis out from the cave in anticipation of a powder day tomorrow morning :DDD
online here
x
Monday, 14 November 2011
Rememberance Day Trip to Saas Fee
It’s mid-November here in Chatel and there is still no sign of the long awaited snow. A lot of people here are getting quite edgy about this but as I keep pointing out to them, I arrived about this time last year and it didn’t snow meaningfully until the start of December.
In a bid to beat the Movember blues (and the tragic-ness that is my moustache attempt), Irish Matt, French Miche and myself took a day trip to Saas-Fee on Friday as we had heard that conditions were good. Additionally, it was a day off in France for Remembrance Day but crucially, not in Switzerland as they don’t celebrate it, so we were sure of the place to ourselves.
What a day it turned out to be. A 6.30am start in Chatel as well as a few stops for coffee, fuel and breakfast, meant that we were heading up the familiar lifts to 3500m by 9am and we were greeted at the top by fresh powder lines and immaculate pistes.
As is my style, I took the wrong equipment and was struggling to get my GS skis to float in the flatter sections of pow, so I couldn’t hit the fresh snow like my snowboarding mates but we were still having an absolute ball nevertheless.
The only issue at Saas-Fee when you are up on the glacier is looking out for crevasses that have been covered up with new snow. I was feeling a real sense of foreboding the times that I was skiing off piste and I didn’t stray too far into the deep. I’ve learned to recognise and listen to my 6th sense on days like this.
I thought that we would be skiing the glacier all day but it turns out that snow had fallen all the way down to 2500m and that you could ski all the way to the middle station. The pistes were in incredible condition and at the sort of gradient that you could really get your carve on. I was now loving my skis, using them for their true purpose but by the end of the day, I was skiing back with cramp in both legs after making the most of the super grippy snow. You can really feel the difference between real snow and snow cannon snow when you’re trying to get everything out of a stiff ski.
We went for a total of about 5 hours in the end with only a short stop for coffee (CHF27 for 3 Irish coffees – wow!). The lift ticket is steep at CHF68 but with the instructor licence, it was only CHF41 for me! It takes about 1h45m to get there from Chatel and is only a 5 minute walk to the lifts from the car park.
We had a short moment at 11am to remember those who died making our way of life possible for us all and when I think back to how I used to spend the 11th day of the 11th month in the UK, a day enjoying fresh snow in Saas-Fee strikes me as a much better tribute.
online here
x
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| my piste. mine. |
In a bid to beat the Movember blues (and the tragic-ness that is my moustache attempt), Irish Matt, French Miche and myself took a day trip to Saas-Fee on Friday as we had heard that conditions were good. Additionally, it was a day off in France for Remembrance Day but crucially, not in Switzerland as they don’t celebrate it, so we were sure of the place to ourselves.
What a day it turned out to be. A 6.30am start in Chatel as well as a few stops for coffee, fuel and breakfast, meant that we were heading up the familiar lifts to 3500m by 9am and we were greeted at the top by fresh powder lines and immaculate pistes.
As is my style, I took the wrong equipment and was struggling to get my GS skis to float in the flatter sections of pow, so I couldn’t hit the fresh snow like my snowboarding mates but we were still having an absolute ball nevertheless.
The only issue at Saas-Fee when you are up on the glacier is looking out for crevasses that have been covered up with new snow. I was feeling a real sense of foreboding the times that I was skiing off piste and I didn’t stray too far into the deep. I’ve learned to recognise and listen to my 6th sense on days like this.
I thought that we would be skiing the glacier all day but it turns out that snow had fallen all the way down to 2500m and that you could ski all the way to the middle station. The pistes were in incredible condition and at the sort of gradient that you could really get your carve on. I was now loving my skis, using them for their true purpose but by the end of the day, I was skiing back with cramp in both legs after making the most of the super grippy snow. You can really feel the difference between real snow and snow cannon snow when you’re trying to get everything out of a stiff ski.
We went for a total of about 5 hours in the end with only a short stop for coffee (CHF27 for 3 Irish coffees – wow!). The lift ticket is steep at CHF68 but with the instructor licence, it was only CHF41 for me! It takes about 1h45m to get there from Chatel and is only a 5 minute walk to the lifts from the car park.
We had a short moment at 11am to remember those who died making our way of life possible for us all and when I think back to how I used to spend the 11th day of the 11th month in the UK, a day enjoying fresh snow in Saas-Fee strikes me as a much better tribute.
online here
x
Tuesday, 1 November 2011
Blogging season begins
I’ve been sitting here reading through the blogs of my fellow Mad Dog Ski bloggers, looking on enviously as they blog about their recent snowfalls and upload snowy images of the hills around them. Unfortunately, if was to do the same, all you would see would be the cows in the field over the road happily munching away on green grass.
It has snowed in recent weeks though all of this snow was gone in about 3 or 4 days because it’s been a long hot summer but it’s a good sign and if I look up to the Tete du Linga, there is a white covering of snow hanging on, waiting for winter.
The sound of autumn in the Alps is hammering, sanding and heavy trucks going back and forth as all of the tradesmen are desperately trying to finish off half built chalets and public projects before the winter comes.
I’ve been up to Saas-Fee to ski quite a bit over the summer but haven’t been for the last month or so because I’m not under so much pressure with exams now. I had to cancel all of my level 3 exams because I’m needed for my other football coaching work right up until the start of the ski season. I guess I’ll now have to train in the season and then take the exams at the end of the season. I’m trying to organise for a few of the guys to take a trip to the glacier at Les Diablerets which opens this weekend.
The guys in Chatel are occupying themselves with Movember for the next month or so and I think that it’s safe to say that I won’t be in the winners circle for this given that I grow a sort of First World War ginger fighter pilot moustache. I’m looking forward to the various Tom Selleck’s and Fu Man Chu’s that some of the more accomplished facial hair growers could achieve. Last year, Webby won it with a full on Handlebar ‘tash.
Apparently it’s going to snow at the end of this week so fingers crossed for this and I’ll send over some pictures if it does (and my pathetic moustache growing attempt if you want..).
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| this picture has nothing to do with this blog but I thought you'd want to see my new skis.. |
It has snowed in recent weeks though all of this snow was gone in about 3 or 4 days because it’s been a long hot summer but it’s a good sign and if I look up to the Tete du Linga, there is a white covering of snow hanging on, waiting for winter.
The sound of autumn in the Alps is hammering, sanding and heavy trucks going back and forth as all of the tradesmen are desperately trying to finish off half built chalets and public projects before the winter comes.
I’ve been up to Saas-Fee to ski quite a bit over the summer but haven’t been for the last month or so because I’m not under so much pressure with exams now. I had to cancel all of my level 3 exams because I’m needed for my other football coaching work right up until the start of the ski season. I guess I’ll now have to train in the season and then take the exams at the end of the season. I’m trying to organise for a few of the guys to take a trip to the glacier at Les Diablerets which opens this weekend.
The guys in Chatel are occupying themselves with Movember for the next month or so and I think that it’s safe to say that I won’t be in the winners circle for this given that I grow a sort of First World War ginger fighter pilot moustache. I’m looking forward to the various Tom Selleck’s and Fu Man Chu’s that some of the more accomplished facial hair growers could achieve. Last year, Webby won it with a full on Handlebar ‘tash.
Apparently it’s going to snow at the end of this week so fingers crossed for this and I’ll send over some pictures if it does (and my pathetic moustache growing attempt if you want..).
Tuesday, 13 September 2011
Back into the weekly grind and self discovery.
The summer is finally over and the brain exhaustion process that are football summer camps is finally over and I can get back into some sort of normal weekly routine whilst I wait for the snow to arrive.
Looking after 20 mini footballers and 2 assistant coaches was not the most taxing work I have ever done but stressful in its own way especially when you consider that you are responsible for parents’ most precious things ie. their children for 7 hours a day. Luckily, most of the kids this summer have been great and I’ve only had to tell a couple of the kids how it is over the course of 6 weeks of summer camps.
After the summer camps, I had a very welcome week off which I spent most of in the pub in the absence of anything else meaningful to do and now I’m back into the weekly routine of autumn term after school football coaching. This means afternoon sessions on Monday through Thursdays with long weekends from Fridays to myself.
The odd thing about these after school sessions compared to the summer camps is that they are only an hour or two of actual football coaching. Obviously the travel time and set up means that it all takes much longer but in terms of the actual session, it’s a wonder that we actually get as much done as we do. It seems so short compared to the endless hours of summer camps.
You have to plan your sessions so that they are short and sharp so for example, yesterday’s session was a quick 10 minute warm up game to get everyone moving, 2 x 15 minute skill sessions and then some small matches at the end. It helps if it’s all related to so that one theme blends into the next and there is a chance of skill improvement by the end of the session.
From a personal progression point of view the football coaching, I’m sure, is going to assist enormously this winter with the ski teaching. In addition, I’ve also started to fill my autumn evenings here with visits to the local boxing club on a Tuesday night, French lessons on a Thursday night as well as playing for the Val d’Abondance Football Team on Friday nights (particularly difficult as this is entirely in French.)
The boxing is very interesting from the perspective of learning a new skill and coming at something from the perspective of a learner. Most of the year I am teaching something, be it football or skiing and to have to learn something new from scratch is a really useful insight into learning and the ways that people learn.
I have discovered that I am not very comfortable just throwing myself into something new but prefer to talk everything through and understand it mentally before I try it, through fear of looking like a muppet. This also draws a parallel with French as I will only talk French in public if I am confident that I am one of the best French speakers there amongst the English. If other, more experienced English Francophones are there then I am effectively a mute for fear of making mistakes. It’s very frustrating and also the same with skiing for me. I went out of my way in Saas in the summer to ensure no-one saw me make mistakes and this is something I need to get over really.
Anyway, enough soul searching, I have yet more new skis, this time anticipating a powder season to come. Scott Pure, 193cm and 101mm underfoot with a snazzy ‘venturi’ tunnel thing at the back which apparently makes them float better. They are seriously big and there had better be a bunch of pow this season or these bad boys aren’t going to see the light of day.
I’m not sure if 5 pairs of skis is too much really but the only pair I could realistically get rid of are my Head Supershapes but I can’t sell those as they are the skis that helped me change my life to where I am now, so they will be going on a wall or in a sentimental corner at some point.
Bring on the snow so I can change the tracksuit for a ski suit. 3-months and counting.
x
Looking after 20 mini footballers and 2 assistant coaches was not the most taxing work I have ever done but stressful in its own way especially when you consider that you are responsible for parents’ most precious things ie. their children for 7 hours a day. Luckily, most of the kids this summer have been great and I’ve only had to tell a couple of the kids how it is over the course of 6 weeks of summer camps.
After the summer camps, I had a very welcome week off which I spent most of in the pub in the absence of anything else meaningful to do and now I’m back into the weekly routine of autumn term after school football coaching. This means afternoon sessions on Monday through Thursdays with long weekends from Fridays to myself.
The odd thing about these after school sessions compared to the summer camps is that they are only an hour or two of actual football coaching. Obviously the travel time and set up means that it all takes much longer but in terms of the actual session, it’s a wonder that we actually get as much done as we do. It seems so short compared to the endless hours of summer camps.
You have to plan your sessions so that they are short and sharp so for example, yesterday’s session was a quick 10 minute warm up game to get everyone moving, 2 x 15 minute skill sessions and then some small matches at the end. It helps if it’s all related to so that one theme blends into the next and there is a chance of skill improvement by the end of the session.
From a personal progression point of view the football coaching, I’m sure, is going to assist enormously this winter with the ski teaching. In addition, I’ve also started to fill my autumn evenings here with visits to the local boxing club on a Tuesday night, French lessons on a Thursday night as well as playing for the Val d’Abondance Football Team on Friday nights (particularly difficult as this is entirely in French.)
The boxing is very interesting from the perspective of learning a new skill and coming at something from the perspective of a learner. Most of the year I am teaching something, be it football or skiing and to have to learn something new from scratch is a really useful insight into learning and the ways that people learn.
I have discovered that I am not very comfortable just throwing myself into something new but prefer to talk everything through and understand it mentally before I try it, through fear of looking like a muppet. This also draws a parallel with French as I will only talk French in public if I am confident that I am one of the best French speakers there amongst the English. If other, more experienced English Francophones are there then I am effectively a mute for fear of making mistakes. It’s very frustrating and also the same with skiing for me. I went out of my way in Saas in the summer to ensure no-one saw me make mistakes and this is something I need to get over really.
Anyway, enough soul searching, I have yet more new skis, this time anticipating a powder season to come. Scott Pure, 193cm and 101mm underfoot with a snazzy ‘venturi’ tunnel thing at the back which apparently makes them float better. They are seriously big and there had better be a bunch of pow this season or these bad boys aren’t going to see the light of day.
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| big boys |
I’m not sure if 5 pairs of skis is too much really but the only pair I could realistically get rid of are my Head Supershapes but I can’t sell those as they are the skis that helped me change my life to where I am now, so they will be going on a wall or in a sentimental corner at some point.
Bring on the snow so I can change the tracksuit for a ski suit. 3-months and counting.
x
Friday, 26 August 2011
What do you do in summer? – an open letter to Misplaced Person
Dear Christa
Loved your last blog entry, goading the collective ski related bloggers for their inactivity.
Since I regard the 7 months of summer as little more than an extended wait until the 5 months of the year here when everything is covered in snow (except last year of course), I just couldn’t bring myself to write about the trivialities of my existence when it’s not ski season.
Also, being an capitalist at heart, I don’t usually write unless I’m getting paid for it, hence the ski related topics of my efforts this season. That said, I often trawl the other blogs that I find amusing/racy and am also disappointed by the lack of activity.
Since you asked though, here’s a rough list in no particular order of all the stuff that I’ve been up to since the snow went;
1. Coaching football
Now my main job in the months from late April until December. Somehow, I’ve become a football coach working for a company that does after school football and summer camps. Compared to ski teaching, it’s much more difficult due to the lack of ‘dead time’ that you don’t have. By dead time, I mean time on lifts, time chatting theory, time spent skiing from one place to another. With the footy coaching, it’s full on and the summer camps in particular have been pretty draining, especially in 35 degree heat. Frankly, the last thing I want to do after getting home from coaching is write and normally I detour to the pub – see point 4 below.
2. VTTing
I admit to twice having been mountain biking and I still don’t get the attraction. Perhaps it’s because like any sane and normal person, as soon as I got a car when I was 17, I sold my bike and never looked back. I actually used to race VTT’s when I was younger and I know I’ve still got all the old skillz BUT, it just looks like a money pit and potential injury minefield to me and I’d rather spend time on point 4 below. The first time I went, we went to Les Gets and did a load of downhill stuff which I admit, was rather fun. I then stupidly got all excited and signed up for something called the PassPortes du Soleil, which is essentially 70kms of uphill biking round France and Switzerland, cleverly marketed as riding round France only going downhill. Never again and if you are reading this and thinking of doing it, consider yourself warned.
3. Playing Vets football
And I don’t mean playing football with M. Jacob the vet from Abondance, I mean a bunch of 35-years + French ski instructors, Butchers and Pompiers running about on a Friday night and generally thrashing the pants off other local sides like Morzine, Brevon and other obscure towns you’ve never heard of. The great bit about Friday night football is that it’s played on better facilities than I’ve ever played on in my life (for some reason Chatel has an unused UEFA B standard floodlit pitch) and the whole game is played in French. There are a couple of other English chaps that play (well, actually 2 are from Yorkshire) and we seem to be working our way into the team on merit, with myself falling back to my old favourite role of number 5, generally kicking strikers and cheating, with the others bossing midfield and creating numerous chances up front. For the team, it’s also quite social and everyone goes to eat together afterwards and sink a load of beers (see point 4 below).
4. Drinking (& BBQ’s)
Now we’re talking. Pretty much since the tourists left at the end of April, there has been a lot of drinking going on and in many ways, I’m a little bit over the remorseless drinking culture that has permeated the summer over the course of the various village fetes, happy cow competitions, birthdays and god knows whatever else we have celebrated this summer. The lack of work at this time of year leads to many of the usual suspects (of which I count myself) constantly in a state of, or topping up last nights drunkenness . This said, in many ways, there is little else to do so you’ve got to be a little disciplined and me working summer camps this year has meant that I’m out of town for 4 days of the week which leaves me the weekends to either go do something different or watch the test matches in the Avalanche and get pissed. A pleasing development though was the Chalet that some friends are renting just by the river which has a most excellent garden, river fridge and oil barrel BBQ, meaning a whole new (and cheaper) way to get wasted.
5. Pitch and Put golf
A interesting development this one, given the presence in the village of a European Tour caddy that plays a little bit, as I did when I was young. Ever since we found out that the course record for the Golf de Loy (6 holes – par 18) is 17, old man Chris and myself have been hammering the golf looking for a new record. We are not helped by appallingly kept greens and a fiendish 5th hold which is only 30-yards long. It completely proves my point though that regular golf is at least 12 holes too long.
6. Ibiza
The less said about this the better but I went to Ibiza with the Essex boys for 4 days and destroyed myself to the point that it took me 3 full weeks for my digestive system, sense of smell, cuts and bruises to recover fully. I’ve been on boys holidays before but this one was so far off the scale of what was normal and so hedonistic that it will be interesting to see exactly how much larger we can have it next year when it’s actually a stag do and not just practice. It was wonderful though to get back to the home of dance music and actually hear some proper stuff in its proper setting.
7. Cricket
They play cricket in Switzerland just so you know. There’s actually a league and everything, so much so that I had to get my cricket bag sent out here. Swiss cricket is heavily Asian influenced so there is limited room for a Chris Tavaré type player like me here. Most of the time, the Indian and Pakistani boys just tee off from ball 1 and I’m getting used to seeing some very big totals to chase. Luckily, I seem to be in the side for my wicket keeping, which for those that know me, will indicate very well the level of one of the best clubs in Switzerland….
8. Boxing
Slightly coupled with number 6 and the gradual realisation that I’m getting on a bit, last week I started at the local boxing club here in Chatel. Not quite sure what my aims are for this, other than getting slightly fitter and learning something new but if it means that I’m more confident getting my shirt off in Ibiza next year then it would have served its purpose. (we all know that ski instructing doesn’t keep you fit)
9. Summer skiing
The skiing you know about from other blog entries but this may drop off a little now that I’ve had to cancel my ISIA exams in November to accommodate football coaching work. The massive benefit of summer skiing being so close is that if you can be bothered to drive the 1h45m it takes to get there, you can have a great time and feel like you are in another world, if only for a day. I’m actually going there tonight. (see point 4 above)
So there you go Christa, that’s what I’ve been up to (unless you want to hear about how amazing my new Kindle is and my brother's wedding). Told you it wasn’t very interesting but I consider myself chastened and I will attempt to blog more, if only to keep you from slitting your wrists about your various cat related troubles..
Yours in blogging
Dave xxx
Chatel, August 2011
Loved your last blog entry, goading the collective ski related bloggers for their inactivity.
Since I regard the 7 months of summer as little more than an extended wait until the 5 months of the year here when everything is covered in snow (except last year of course), I just couldn’t bring myself to write about the trivialities of my existence when it’s not ski season.
Also, being an capitalist at heart, I don’t usually write unless I’m getting paid for it, hence the ski related topics of my efforts this season. That said, I often trawl the other blogs that I find amusing/racy and am also disappointed by the lack of activity.
Since you asked though, here’s a rough list in no particular order of all the stuff that I’ve been up to since the snow went;
1. Coaching football
Now my main job in the months from late April until December. Somehow, I’ve become a football coach working for a company that does after school football and summer camps. Compared to ski teaching, it’s much more difficult due to the lack of ‘dead time’ that you don’t have. By dead time, I mean time on lifts, time chatting theory, time spent skiing from one place to another. With the footy coaching, it’s full on and the summer camps in particular have been pretty draining, especially in 35 degree heat. Frankly, the last thing I want to do after getting home from coaching is write and normally I detour to the pub – see point 4 below.
2. VTTing
I admit to twice having been mountain biking and I still don’t get the attraction. Perhaps it’s because like any sane and normal person, as soon as I got a car when I was 17, I sold my bike and never looked back. I actually used to race VTT’s when I was younger and I know I’ve still got all the old skillz BUT, it just looks like a money pit and potential injury minefield to me and I’d rather spend time on point 4 below. The first time I went, we went to Les Gets and did a load of downhill stuff which I admit, was rather fun. I then stupidly got all excited and signed up for something called the PassPortes du Soleil, which is essentially 70kms of uphill biking round France and Switzerland, cleverly marketed as riding round France only going downhill. Never again and if you are reading this and thinking of doing it, consider yourself warned.
| this VTT for the PassPortes - knife to a gunfight mate |
3. Playing Vets football
And I don’t mean playing football with M. Jacob the vet from Abondance, I mean a bunch of 35-years + French ski instructors, Butchers and Pompiers running about on a Friday night and generally thrashing the pants off other local sides like Morzine, Brevon and other obscure towns you’ve never heard of. The great bit about Friday night football is that it’s played on better facilities than I’ve ever played on in my life (for some reason Chatel has an unused UEFA B standard floodlit pitch) and the whole game is played in French. There are a couple of other English chaps that play (well, actually 2 are from Yorkshire) and we seem to be working our way into the team on merit, with myself falling back to my old favourite role of number 5, generally kicking strikers and cheating, with the others bossing midfield and creating numerous chances up front. For the team, it’s also quite social and everyone goes to eat together afterwards and sink a load of beers (see point 4 below).
4. Drinking (& BBQ’s)
Now we’re talking. Pretty much since the tourists left at the end of April, there has been a lot of drinking going on and in many ways, I’m a little bit over the remorseless drinking culture that has permeated the summer over the course of the various village fetes, happy cow competitions, birthdays and god knows whatever else we have celebrated this summer. The lack of work at this time of year leads to many of the usual suspects (of which I count myself) constantly in a state of, or topping up last nights drunkenness . This said, in many ways, there is little else to do so you’ve got to be a little disciplined and me working summer camps this year has meant that I’m out of town for 4 days of the week which leaves me the weekends to either go do something different or watch the test matches in the Avalanche and get pissed. A pleasing development though was the Chalet that some friends are renting just by the river which has a most excellent garden, river fridge and oil barrel BBQ, meaning a whole new (and cheaper) way to get wasted.
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| river fridge - surprisingly effective |
5. Pitch and Put golf
A interesting development this one, given the presence in the village of a European Tour caddy that plays a little bit, as I did when I was young. Ever since we found out that the course record for the Golf de Loy (6 holes – par 18) is 17, old man Chris and myself have been hammering the golf looking for a new record. We are not helped by appallingly kept greens and a fiendish 5th hold which is only 30-yards long. It completely proves my point though that regular golf is at least 12 holes too long.
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| some big numbers on this card |
6. Ibiza
The less said about this the better but I went to Ibiza with the Essex boys for 4 days and destroyed myself to the point that it took me 3 full weeks for my digestive system, sense of smell, cuts and bruises to recover fully. I’ve been on boys holidays before but this one was so far off the scale of what was normal and so hedonistic that it will be interesting to see exactly how much larger we can have it next year when it’s actually a stag do and not just practice. It was wonderful though to get back to the home of dance music and actually hear some proper stuff in its proper setting.
| the only photo that made it back from IBZ |
7. Cricket
They play cricket in Switzerland just so you know. There’s actually a league and everything, so much so that I had to get my cricket bag sent out here. Swiss cricket is heavily Asian influenced so there is limited room for a Chris Tavaré type player like me here. Most of the time, the Indian and Pakistani boys just tee off from ball 1 and I’m getting used to seeing some very big totals to chase. Luckily, I seem to be in the side for my wicket keeping, which for those that know me, will indicate very well the level of one of the best clubs in Switzerland….
8. Boxing
Slightly coupled with number 6 and the gradual realisation that I’m getting on a bit, last week I started at the local boxing club here in Chatel. Not quite sure what my aims are for this, other than getting slightly fitter and learning something new but if it means that I’m more confident getting my shirt off in Ibiza next year then it would have served its purpose. (we all know that ski instructing doesn’t keep you fit)
9. Summer skiing
The skiing you know about from other blog entries but this may drop off a little now that I’ve had to cancel my ISIA exams in November to accommodate football coaching work. The massive benefit of summer skiing being so close is that if you can be bothered to drive the 1h45m it takes to get there, you can have a great time and feel like you are in another world, if only for a day. I’m actually going there tonight. (see point 4 above)
So there you go Christa, that’s what I’ve been up to (unless you want to hear about how amazing my new Kindle is and my brother's wedding). Told you it wasn’t very interesting but I consider myself chastened and I will attempt to blog more, if only to keep you from slitting your wrists about your various cat related troubles..
Yours in blogging
Dave xxx
Chatel, August 2011
Tuesday, 16 August 2011
More summer skiing...
Another week off of football summer camps, means that I’ve been up in Saas-Fee again this week for another 3-days of skiing and training.
The conditions have been great this week and apparently my timing is excellent as it was raining all last week. However, temperatures have dropped and the sun has come out, making for bulletproof pistes in the morning which hold up well until lunchtime. In fact yesterday, the pistes were still hard and great for carving turns all the way until the close at 1pm.
Unfortunately for me, I’ve got to practice the stuff that I’m rubbish at which means I’ve got to spend time in the moguls which here in Saas, means zip and rut lines that you have to fight to stay in, rather than picking from different lines.
Last year on my level 2 exams, this was the thing I found the hardest and although I’m better at it now, I’m still struggling. Perhaps it’s the choice of skis, as I only brought with me my super stiff GS skis which although I am learning to love them, they aren’t exactly ideal for quick short turns in the bumps. That said, I’ve had a couple of real breakthroughs in terms of technique in the last 3-days and I feel really good about my skiing today.
Of course, with the glacier only open until 1pm, there is plenty of opportunity to do other things and in the times that I’ve been here, I’ve hiked up mountains, had my butt kicked at tennis and played beach volleyball and golf (real and mini).
The curious thing about Tennis at 1800m is that the ball flies further than if you were at sea level so you have to adjust your game accordingly. This said, the fact that the village is so high up also means that you’re getting fitter without knowing it too…
online here - http://maddogski.com/eatsleepski/saas-fee-summer-skiing-0
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| wish you were here.. |
The conditions have been great this week and apparently my timing is excellent as it was raining all last week. However, temperatures have dropped and the sun has come out, making for bulletproof pistes in the morning which hold up well until lunchtime. In fact yesterday, the pistes were still hard and great for carving turns all the way until the close at 1pm.
Unfortunately for me, I’ve got to practice the stuff that I’m rubbish at which means I’ve got to spend time in the moguls which here in Saas, means zip and rut lines that you have to fight to stay in, rather than picking from different lines.
Last year on my level 2 exams, this was the thing I found the hardest and although I’m better at it now, I’m still struggling. Perhaps it’s the choice of skis, as I only brought with me my super stiff GS skis which although I am learning to love them, they aren’t exactly ideal for quick short turns in the bumps. That said, I’ve had a couple of real breakthroughs in terms of technique in the last 3-days and I feel really good about my skiing today.
Of course, with the glacier only open until 1pm, there is plenty of opportunity to do other things and in the times that I’ve been here, I’ve hiked up mountains, had my butt kicked at tennis and played beach volleyball and golf (real and mini).
The curious thing about Tennis at 1800m is that the ball flies further than if you were at sea level so you have to adjust your game accordingly. This said, the fact that the village is so high up also means that you’re getting fitter without knowing it too…
online here - http://maddogski.com/eatsleepski/saas-fee-summer-skiing-0
Wednesday, 3 August 2011
Back in Saas.
So I’m back and so is the ski season. The summer ski season that is. This summer, I’m going to be making regular trips up to Saas Fee to prepare myself for my BASI Level 3 exams in Zermatt in November.
The technical level of skiing for this is a lot higher than the Level 2, so I need to be ready and a one week pre-course warm up in Zermatt just won’t cut it as far as preparation is concerned.
It’s been really cool being back in Saas Fee. This time last year, I spent 9-weeks one a gap course with the Warren Smith Ski Academy in Saas Fee which lead me to my current life of teaching skiing in the winter and teaching football in the summer. Being back in the toytown village of Saas with the electric cars and familiar faces from last summer has been great.
The journey up to the summer skiing on the glacier takes about 45-minutes, 2 cable cars and a funicular train before you emerge at 3800m gasping for breath. There are about 40kms of piste to rip and a great park with masses of kickers, rails and a pipe to keep the park rats happy. The Glacier opens at 7am (!) and finishes at 1pm when it gets super slushy so it means plenty of early starts.
I’m here working on the technical elements of skiing, things like refining short turns and making them more dynamic, as well as hammering long turns and bumps. One of my coaches from last year, Scouse, had a look at my skiing and kindly mentioned that it had improved massively after a winter of skiing which is reassuring and has given me extra confidence that I’m heading in the right direction.
A happy benefit of having been here before is that I’ve been able to stay at a friend’s place here in Saas. The friend in question is Maria Ramberger, Austria’s top ranked SnowboardCross racer who is also here training for the whole summer. It’s been great catching lifts and catching up with her and generally blasting around Saas glacier at high speed. She also cooks a decent pasta.
It’s been a refreshing few days here, almost like a mini holiday and it’s been great to be on skis again. That said, I’m a complete convert to summers in Chatel, which I never expected. I was expecting summer in the Alps to be one long wait for winter but in many ways, the scenery, the sunsets and barbeques are even better than the skiing and drinking of winter. With summer skiing less than 2-hours away it seems I’ve got the best of both worlds.
Online here at Mad Dog Ski.
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| Atomic SL's - Surprisingly good in the pow :)) |
The technical level of skiing for this is a lot higher than the Level 2, so I need to be ready and a one week pre-course warm up in Zermatt just won’t cut it as far as preparation is concerned.
It’s been really cool being back in Saas Fee. This time last year, I spent 9-weeks one a gap course with the Warren Smith Ski Academy in Saas Fee which lead me to my current life of teaching skiing in the winter and teaching football in the summer. Being back in the toytown village of Saas with the electric cars and familiar faces from last summer has been great.
The journey up to the summer skiing on the glacier takes about 45-minutes, 2 cable cars and a funicular train before you emerge at 3800m gasping for breath. There are about 40kms of piste to rip and a great park with masses of kickers, rails and a pipe to keep the park rats happy. The Glacier opens at 7am (!) and finishes at 1pm when it gets super slushy so it means plenty of early starts.
I’m here working on the technical elements of skiing, things like refining short turns and making them more dynamic, as well as hammering long turns and bumps. One of my coaches from last year, Scouse, had a look at my skiing and kindly mentioned that it had improved massively after a winter of skiing which is reassuring and has given me extra confidence that I’m heading in the right direction.
A happy benefit of having been here before is that I’ve been able to stay at a friend’s place here in Saas. The friend in question is Maria Ramberger, Austria’s top ranked SnowboardCross racer who is also here training for the whole summer. It’s been great catching lifts and catching up with her and generally blasting around Saas glacier at high speed. She also cooks a decent pasta.
It’s been a refreshing few days here, almost like a mini holiday and it’s been great to be on skis again. That said, I’m a complete convert to summers in Chatel, which I never expected. I was expecting summer in the Alps to be one long wait for winter but in many ways, the scenery, the sunsets and barbeques are even better than the skiing and drinking of winter. With summer skiing less than 2-hours away it seems I’ve got the best of both worlds.
Online here at Mad Dog Ski.
x
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